Tuesday, June 14, 2011

Lamb Chops

broiled, with brown rice and super delicious green beans. Listen, I know, I'm as bored by this pictureless blog as you are. The thing is, posting pictures entails my remembering to bring my camera to work, and that, apparently, is just a leetle more than I can manage. But either I'll remember or I'll once again be blessed with home wifi, and then this long drought will be over, I promise.

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