Tuesday, July 24, 2007
Meat Loaf
Meat loaf! Why did that come to me? I hated it as a child, and haven't eaten much of it as an adult, but suddenly yesterday it seemed like the way to go. It was good; a bunch of meat seasoned with tomato paste, mustard, onion, salt, and mushy bread crumbs. I have a feeling that its true potential will be unlocked this afternoon, when I have it again in sandwich form. We had it with fried potatoes.
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