Monday, December 8, 2008

Catch up

Yikes! What a busy week. But last night: fried chicken, brown rice, roasted cauliflower, carrots, and broccoli. But much more importantly, I made cookies! I haven't done it in ages. Here is my number one recipe:

Oatmeal Cookies

Preheat the oven: 325 degrees

Cream:

1 C coconut oil
1 C brown sugar
1 t salt
1 t baking powder
1 t cinnamon
1 t nutmeg
1/2 t cloves
2 t vanilla

Beat in:

1 egg

Stir in:

1 C whole wheat flour
3 C oatmeal

Optional:

chopped nuts
raisins

Scoop the dough into nice big scoops (with a cookie scoop, if you have one) and flatten slightly on the pan. Bake for 20 minutes.

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